Grade:Food Grade & pharmaceutical Grade
Maltol, the type of aromatic compound, is present in high concentrations in red ginseng. Maltol is an effective antioxidant used to enhance flavor and preserve foods
The appearance of maltol is a white to slightly yellow needle-like crystalline or crystalline powder, with a special aroma of burnt butter, strawberry flavor dilution, mainly used as a flavor enhancer or pharmaceutical intermediate raw materials.
|Product name:||Maltol||Other Names:||3-Hydroxy-2-methyl-4H-pyran-4-one|
|CAS No.:||118-71-8||EINECS No.:||204-271-8|
|Purity:||99.0% MIN.||Grade:||Food Grade & pharmaceutical Grade|
|Appearance:||white crystal powder||odor:||ramel-creamyodor|
|Uses:||Food Addtive||Place of Origin:||China|
|Flash Point:||198 °F||FEMA No.:||3025|
|Density:||1.3±0.1 g/cm3||Melting point:||160-164 °C|
|Type:||Nutrition Enhancers||Quantity and packing:||As your requirements|
* We will send you the product you ordered from the nearest warehouse. If one of the warehouses is out of stock, we will ship from another warehouse to reduce delivery time.
* If there are special circumstances, delivery is postponed. Inconvenience, please understand.
* If you need to inquire, please contact our sales manager E-mail: Sales@Ruistars.com
* Rooloong will regularly review the storage conditions to optimize them, please follow the online catalog, please pay attention.
mainly used as a flavor enhancer or pharmaceutical intermediate raw materials.
Packaging Details:25kg/drum or As your requirements